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Coffee Roast Co. Blog

Like other roasting methods, a coffee roaster takes otherwise unexceptional little seeds and turn them into the pulse-poundingly delicious and intoxicatingly aromatic brown bombshells thirsted planetwide. What sets coffee roasting machines apart, though, is how they do it. Getting to grips with which, as part of the overall coffee roasting process, gives more of a handle on the cup o’ java that comes out. So in helping to rule the roast, if you will, CoffeeRoast Co. is lifting the lid on how coffee roasters actually work; plus, to keep them up and running, some tips on the TLC they need and deserve.

Looking for the perfect way to get the coffee business you've always wanted off the ground? With a range of payment plans to choose from, find the perfect fit for your budget and start roasting your way to success in no time.
  • 4 min read
Here at CoffeeRoast Co., we have harvested a handful of the highlight home coffee roasters for roasting rookies; followed by answers to the most frequently asked questions about home coffee roasters.
  • 13 min read
Hot on the heels of our introduction to coffee roasting, we’re back delving deeper into the subject - - the why and, most importantly, the how of roasting coffee at home; the basics of how it all works; and rounding off with some pointers on how to up your home roasting game.

If you’re in the market to purchase a coffee roaster, this article is for you.

I’d like to help new roasters buy the right machine for their needs. My goal in writing this isn’t to tell you which brand to buy, but to help you to understand the important considerations in the decision and to make an educated choice that suits your needs. 

  • 11 min read

It's clear that most individuals would enjoy a piping-hot cup of joe from their local coffee shop. These locations, on the other hand, are somewhat pricey when you visit several times each week. Roasting your own coffee is an excellent method to save money while still getting a delicious cup of Joe!

  • 4 min read
Coffee beans are the seeds of coffee cherries that have been developed. They are then transformed and dried to coffee beans after being processed. Coffee beans are green in color and possess a somewhat earthy smell before being roasted. 
  • 7 min read
You're not alone if you've ever been overwhelmed in the coffee department of a supermarket. City, French, Viennese, and Cinnamon are just a few of the hundreds of varieties available. There are almost as many types of roasting as there are coffee kinds. Light roast, medium roast, medium-dark roast, and dark roast are the four types of coffee roasts. Each has a distinct fragrance, appearance, and flavor profile. Continue reading to learn more about the four different sorts of coffee roasts!
  • 3 min read
Roasting graphs are gorgeous representations of critical information, or alternatively, they're extremely perplexing. Until you know what's going on, all those lines and data points might be overwhelming. They may help you improve your roasters, troubleshoot difficulties, and repeat results once you know what the lines and points represent.
  • 5 min read