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    Indonesia Sulawesi Kalossi Grade 1

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    Why CoffeeRoast Co.?

    At CoffeeRoast Co., we are passionate about coffee. Every piece from our catalog is designed and rigorously tested to make sure you get perfect and consistent roasts every time.


    We’ve partnered with various manufacturers that operate around the globe under a strict set of guidelines both on a local and corporate level so that when you shop with us, you will be able to select from the highest quality coffee roasters and coffee equipment available on the market.


    Whether you are a coffee enthusiast or a small business owner, you're sure to find whatever so you have the perfect roast you've been looking for.


    Any questions or concerns? Please call us at (312)-298-9262 or email us at support@coffeeroastco.com and a member of our professional support team will be in touch with you as soon as possible.

    REGION: Tana Toraja, Enrekang, Mamasa

    ALTITUDE: 1,100 - 2,200 m

    VARIEITIES: Typica, Djember

    PROCESSING: Wet hulled, sun dried

    Q-GRADE: 86 Points

    CUP: Mild acidity, medium - heavy body

    FLAVOR: Earthy, sweet plums, and raisin notes

    FREE SHIPPING: Ships within 3 business days

     

    ABOUT THIS COFFEE

    Sulawesi Coffees

    Sulawesi, another of Indonesia’s islands famous for its Arabica coffees. The Island boasts three highland regions producing beautiful Arabicas; Toraja, Kalossi and Mamasa. Kalossi Arabica is produced in the highlands south of Tanah Toraja in the region of Enrekang. The coffee owes its name to the regions capital city Kalosi. The high altitude and volcanic soil is perfect for growing coffee and the yearly production ranges from 5,000 to 10,000 tons. All Kalossi Arabicas are produced with the wet hulling method which is also used in North Sumatra. This produces a coffee known for its rich, earthy body and smooth finish. The bean features delightful berry flavour notes and an exotic aroma and like other Indonesian coffees, Kalossi Arabica has a very low acidity. The majority of the coffee comes from smallholder farmers who each have approximately 1 to 1.5 ha and sell directly to private processors/exporters.

     

    DETAILS

    100% Arabica Coffee.

    Green coffee beans, raw coffee, unroasted coffee.

    Green coffee is a raw agricultural product requiring further processing prior to consumption. Foreign materials may be present such as stones.

    Indonesia Sulawesi Kalossi Grade 1
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